Immerse yourself in the Italian language, culture and cuisine at Barbetta. Our six week intensive course is designed for those intending to travel to Italy, or for those wanting an introduction to ‘la dolce lingua’.
Follow our chef step-by-step through the traditional techniques for making the finest fresh pasta from scratch.
Learn how to create much loved gnocchi from scratch in our hands-on and in-depth workshop, guided by our chefs. From the dough through to ingredients, our chef will take you step-by-step through the creation of two types of delicious gnocchi.
7am to 4pm
7am to 4pm, 5:30pm to 10pm
7.30am to 4pm, 5.30pm to 10pm
8am to 4pm
