Mixed Italian olives, rosemary, garlic (V) (GF)
Braised eggplant, tomato, smoked mozzarella (V) (GFO)
Classic rice balls with crushed peas, mozzarella & tomato
Prosciutto, provolone & potato croquettes
La Stella burrata, shaved zucchini, pickled onion, tomato salad, charcoal breadcrumbs, basil oil (GFO) + S. Daniele prosciutto 8
Focaccia, piadina & pane carasau
24m Parma Galloni prosciutto, Pino's Dolce Vita salami di casa, Pino's Dolce Vita mortadella, grana padano, pickled vegetables
Sliced poached veal, tuna mayonnaise, sicilian capers, lemon (GF)
Carpaccio of the day - ask waiter, fennel, pomegranate, parsley, lime soy ginger (GFO) (DFO)
Local Southern NSW calamari, lightly fried, famiglia Cipri chilli pesto aioli (DF)
Traditional homemade bolognese lasagne
Potato gnocchi, crabmeat, vodka, eschallot, tomato & cream (GFO)
House made orecchiette, Sardinian pork ragu, broccoli, pecorino
House made chilli linguine, anchovies, caramelised onion, pangrattato (GFO)
Pasta of the week - see specials
Fish of the week - see specials
Sardinian fregola (toasted semolina pearl pasta), fish, prawns, mussels, vongole, octopus, tomato, basil (DF)
300g free range Bangalow crumbed pork cutlet, panfried, nduja aioli, Barbetta salad (DFO)
Slow braised in red wine & tomato, winter vegetables, truffled potato mash (GF)
Broccolini, balsamic glaze, almond flakes (GF) (DF) (V)
Shaved fennel, radicchio, orange (GF) (DF) (V)
Rocket, pear, parmesan, walnuts, balsamic dressing (V) (GF)
Fat potato chips, rosemary, paprika salt
Featuring some of our most cherished family recipes from generations past to bring Italy straight to your home.
Got an event with plenty of mouths to feed? Bring Barbetta to you with our abundance of catering options.
Our beautiful space is perfect for your next get-together.
Join the rewards program and get the benefits of being a part of the Barbetta family.
