Filotea Lemon Fettuccine is an artisan Italian egg pasta infused with Sicilian lemon juice. Crafted in the Marche region, it is bronze-cut and slow-dried for a porous texture that absorbs sauces beautifully.
Cooks in just 5 minutes, ideal with seafood or creamy sauces.
250g
$12.00
7am to 4pm
7am to 4pm, 5:30pm to 10pm
7.30am to 4pm, 5.30pm to 10pm
8am to 4pm
