2 Elizabeth St Paddington
Onion, Olive & Sultana Taralli
Hand-made, wood-fire oven baked Taralli with onion, black olives and sultana.
Traditionally eaten with an aperitivo and antipasto platter. But justas good on their own.
MORE Products YOU MIGHT LIKE…
-
$9.00 Add to cartWOODEN GNOCCHI BOARD
$9.00"Made from natural wood that is durable and wont flatten delicate dough, it's ideal for making gnocchi the traditional Italian way. When using the board the end result will leave you with ridged gnocchi with a restaurant quality appeal."
-
$9.50 Add to cartBarbetta Pappardelle
$9.50A long, broad traditional Tuscan pasta that is hand made. Perfect to serve with a meaty sauce. Bronze extruded. Crafted by Barbetta. 300g
-
$6.00 Add to cartArmando Le Stelline
$6.00Armando’s Stelline mimic the stars shining way up in the sky, ready to dive down into a plate of clear soup or smooth, tasty puréed vegetables. Bronze-drawn, ideal with vegetable or meat stock, creamy purées or soups. 400g