2 Elizabeth St Paddington
The Broadsheet Italian Cookbook
The Broadsheet Italian Cookbook features 80 essential recipes from Australia’s best restaurants, cafes and bars, forming the definitive guide to contemporary Italian-Australian dining in all its forms.
Featuring Carbonara Australiana recipe from Barbetta
MORE Products YOU MIGHT LIKE…
A tube-like pasta that can be mistaken for calamari rings, this speciality pasta goes great with seafood sauces. Bronze extruded. Crafted by Barbetta. 300g
BARBETTA WOODEN SPOON$7.00
Mix your pasta sauces with with Barbetta's 30cm wooden spoon engraved with Barbetta logo.
Originating from Puglia this 100% Italian wheat pasta is reminiscent of the shape of a small ear. Bronze extruded. This pasta holds sauces perfectly. Made in Italy. 500g