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Negroni Gift Pack
$95.00A cheeky and indulgent gift pack for the hard-working man or woman. Treat them to a set of boutique hand-mixed cocktails (by our very own bar manager Salvatore) and a block of decadent artisan chocolate. Includes: - Hand Mixed by Sal - Florence Negroni (3 x 100mL) - Spring Hill Farm Boozy Negroni Slice. - Gift wrapping in Barbetta tote or gift box
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Boella & Sorrisi Milk Chocolate & Pistachio Bar
$8.50Milk chocolate bar hand decorated with a crunchy grain of pistachios. Gluten free.
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Boella & Sorrisi Milk Chocolate and Raspberry Bar
$8.50Milk chocolate hand decorated with tart, crispy raspberry flakes. Made in Italy. Gluten Free.
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Chocolate Crunchies
$16.00A classic Anzac-style biscuit coated in luscious dark chocolate.
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Chocolate Oranges
$16.00Fresh, sweet oranges dehydrated daily then dipped in rich, dark chocolate.
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Dolce & Gabbana x Baci Perugina – Dolce Vita 150g
$18.00Classic Baci Perugina chocolates with a summery D&G twist. Luxury chocolates filled with lemon-flavored nibs and a whole hazelnut,
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Lemoncella Caramelle
$8.00Hard boiled candies filled with limoncello-flavoured syrup.
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Leone Milk Chocolate with Whole Hazelnut
$9.00Milk chocolate bar with whole Italian hazelnuts, with fresh milk and cocoa beans roasted directly by Leone's chocolate factory. Contains hazelnuts, may contain traces of other nuts.
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Sgambelluri Lemon Soft Nougat
$9.50Classic Italian soft nougat infused with fresh lemon flavour.
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Springhill Farm Boozy* Slice – Negroni
$13.00The famous Negroni re-imagined in chocolate slice! A classic combination of strong flavours including bitter orange, cinnamon, and clove; the very definition of balance and simplicity in a slice. Slice that tastes like your favourite Negroni. Gluten free, plant based and alcohol-free.
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Springhill Farm Gianduja Italian Choc Hazelnut Slice
$13.00A wickedly decadent velvety choc-hazelnut base sprinkled with hazelnut pieces; then topped off with more chocolate and crunchy, real hazelnut pieces.
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Che Buono Chocolate Almond Bark
$16.00A delicious combination of crisp caramel toffee, sandwiched between toasted flaked almonds and dark chocolate.
SPUNTINI BAR & CUCINA