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SPUNTINI BAR & CUCINA

Rices, Grains & Flours

2 Elizabeth St. Paddington
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  • Ca Vecchia White Carnaroli Rice (500g)

    $8.50

    For its qualities it is now considered by chefs the “king of rice”. It is always “al dente” in the heart, but it helps the “creaming” thanks to the starch content. Cooking time: 15/17 minutes.

    $8.50
    Add to cart
  • Il Migliore Almond & Apricot Natural Muesli – 500g

    $15.00

    Il Migliore's natural muesli: a nutritious natural blend of apricots, Australian almonds, sultanas and rolled oats.

    $15.00
    Add to cart
  • Italian playing cards

    $15.00

    Bring an Italian tradition into your home with these Neapolitan Playing Cards for hours of fun with la famiglia.

    $15.00
    Add to cart
  • Ferron ‘Risotto Felice’ Porcini Risotto Mix

    $10.00

    Vialone Nano IGP rice combined with dehydrated porcini mushrooms. This careful process ensures that the vegetables retain their aroma, flavour, and nutritional properties. All it takes is 500ml hot broth, 15 minutes, and a little butter to create an exquisitely creamy and flavourful risotto.

    $10.00
    Add to cart

Experience Barbetta

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RECIPES

Featuring some of our most cherished family recipes from generations past to bring Italy straight to your home.

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CATERING

Got an event with plenty of mouths to feed? Bring Barbetta to you with our abundance of catering options.

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FUNCTIONS

Our beautiful space is perfect for your next get-together.

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REWARDS

Join the rewards program and get the benefits of being a part of the Barbetta family.

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2 Elizabeth St Paddington

  • Monday to Wednesday
    7:00am - 4:00pm,
  • Thursday & Friday
    7:00am - 4:00pm, 5.30pm - 10:00pm
  • Saturday
    7:30am - 4:00pm, 5.30pm - 10:00pm
  • Sunday
    8:00am - 4:00pm

    BARBETTA

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    Treat yourself and pick up a pack of our newest de Treat yourself and pick up a pack of our newest delivery from Italy this week. ⁣⁣⁣
Fratelli Lunardi Cantucci con Cioccolato ❣️⁣
⁣
Soft Italian chocolate cantuccini with huge chocolate chunks. A special recipe that combines chocolate with a soft cantuccio dough. ⁣⁣
⁣⁣
Irresistibly indulgent and all made in Tuscany.⁣⁣
⁣⁣⁣⁣
#barbettapaddington #barbettacucina #sydneyrestaurant #gourmetitalianfood #sydneyeats
    It's the simple things 💚🤍❤️⁣⁣⁣
📸 @nicolettat_⁣
⁣⁣
    It's Chef Appreciation Week, so show your apprecia It's Chef Appreciation Week, so show your appreciation to our capocuoco and his magnificent team by joining us for a meal 😜⁣⁣
#barbettapaddington #barbettacucina #sydneyrestaurant #gourmetitalianfood #sydneyeats
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