RISOTTO/ARANCINI MASTERCLASS

Learn how to create everyone’s favourite Italian dishes from scratch in our hands-on and in-depth risotto & arancini workshop, guided by our expert Barbetta chefs.

From the creating of the risotto through to turning it into arancini, our chefs will take you step-by-step through the creation of these two delicious dishes – traditional risotto, and golden arancini.

Taking pleasure in sharing moments together is the Italian way. So, to mark this special occasion of learning and immersing yourself in our culture, every Barbetta masterclass comes with a taste of the timeless staple of Italian life: Disaronno. During your masterclass, enjoy a complimentary Disaronno Fizz cocktail. Disaronno was born from a recipe handed down generation to generation, and pays homage to Italy’s ancient heritage – just like the recipes and techniques you’ll discover in your Barbetta class.

And the fun isn’t over once the cooking is: after the lesson, sit down and enjoy the meal you’ve created, and we’ll package up the rest for you to take home and share with the family.

Price: $140

Cost includes: Lesson, recipes, Disaronno Fizz cocktail, risotto lunch or dinner, glass of vino & take-home arancini

What to bring: Friends and your appetite
What to wear: Comfortable clothes & closed shoes

RISOTTO/ARANCINI MASTERCLASS

2 Hours GROUP OF 8

Learn how to create everyone’s favourite Italian dishes from scratch in our hands-on and in-depth risotto & arancini workshop, guided by our expert Barbetta chefs.

From the creating of the risotto through to turning it into arancini, our chefs will take you step-by-step through the creation of these two delicious dishes – traditional risotto, and golden arancini.

Taking pleasure in sharing moments together is the Italian way. So, to mark this special occasion of learning and immersing yourself in our culture, every Barbetta masterclass comes with a taste of the timeless staple of Italian life: Disaronno. During your masterclass, enjoy a complimentary Disaronno Fizz cocktail. Disaronno was born from a recipe handed down generation to generation, and pays homage to Italy’s ancient heritage – just like the recipes and techniques you’ll discover in your Barbetta class.

And the fun isn’t over once the cooking is: after the lesson, sit down and enjoy the meal you’ve created, and we’ll package up the rest for you to take home and share with the family.

Price: $140

Cost includes: Lesson, recipes, Disaronno Fizz cocktail, risotto lunch or dinner, glass of vino & take-home arancini

What to bring: Friends and your appetite
What to wear: Comfortable clothes & closed shoes

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