Pasta Masterclass
Barbetta 2 Elizabeth St, Paddington, NSW, AustraliaFollow our chef step-by-step through the traditional techniques for making the finest fresh pasta from scratch.
Follow our chef step-by-step through the traditional techniques for making the finest fresh pasta from scratch.
Learn how to create much loved gnocchi from scratch in our hands-on and in-depth workshop, guided by our chefs. From the dough through to ingredients, our chef will take you step-by-step through the creation of two types of delicious gnocchi.
Follow our chef step-by-step through the traditional techniques for making the finest fresh pasta from scratch.
Follow our chef step-by-step through the traditional techniques for making the finest fresh pasta from scratch.
Follow our chef step-by-step through the traditional techniques for making the finest fresh pasta from scratch.
Our sauce masterclass is a fun, hands-on workshop where you'll learn how to make Italy's favourite pasta sauces. No need for expert cooking skills; this class is suitable for beginners and chefs alike.
Follow our chef step-by-step through the traditional techniques for making the finest fresh pasta from scratch.
Learn how to create everyone’s favourite Italian dishes from scratch in our hands-on and in-depth risotto & arancini workshop, guided by our expert Barbetta chefs.
Learn how to create everyone’s favourite Italian dishes from scratch in our hands-on and in-depth risotto & arancini workshop, guided by our expert Barbetta chefs.
Follow our chef step-by-step through the traditional techniques for making the finest fresh pasta from scratch.
Learn how to create much loved gnocchi from scratch in our hands-on and in-depth workshop, guided by our chefs. From the dough through to ingredients, our chef will take you step-by-step through the creation of two types of delicious gnocchi.
Follow our chef step-by-step through the traditional techniques for making the finest fresh pasta from scratch.