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$39.00 Add to cartAlberti Babá al Limoncello
$39.00Soft babà soaked in authentic Limoncello liqueur from Campania. Babas are mushroom shaped yeast cakes soaked in hard liqueur and sugar. Made with a similar dough to Brioche, these cakes are left to leaven three times before baking thus ensuring a light, fluffy, cloud-like constancy. Best served with cream or vanilla bean gelato. Turn the jar upside down before opening to ensure all cakes are fully covered in the liqueur.
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$39.00 Add to cartAlberti Babá al Rhum
$39.00Soft babà soaked in the traditional Rum liqueur. Babas are mushroom shaped yeast cakes soaked in hard liqueur and sugar. Made with a similar dough to Brioche, these cakes are left to leaven three times before baking thus ensuring a light, fluffy, cloud-like constancy. Best served with cream or vanilla bean gelato. Turn the jar upside down before opening to ensure all cakes are fully covered in the liqueur.
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$39.00 Add to cartAlberti Babá allo Strega
$39.00Soft babà soaked in authentic Limoncello liqueur from Campania. Babas are mushroom shaped yeast cakes soaked in hard liqueur and sugar. Made with a similar dough to Brioche, these cakes are left to leaven three times before baking thus ensuring a light, fluffy, cloud-like constancy. Best served with cream or vanilla bean gelato. Turn the jar upside down before opening to ensure all cakes are fully covered in the liqueur.
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$15.00 Add to cartIl Migliore Cheese Bites
$15.00A combination of parmesan and tasty cheese with a good bite of cayenne.
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$18.00 Add to cartIl Migliore Chocolate Apricot Hazelnut Bread
$18.00Thin slices of crisp bread with hazelnut and apricot pieces, dipped in rich dark chocolate.
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$16.00 Add to cartIl Migliore Chocolate Crunchies
$16.00A classic Anzac-style biscuit coated in luscious dark chocolate.
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$15.00 Add to cartIl Migliore Piccolini Bambini
$15.00Classic handmade shortbread with freckles and chocolate buttons.
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$8.00 Add to cartDolce Mio Almond Bread
$8.00Delicious thin crispy biscotti with almonds. Made In Australia. 150g
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$7.50 Add to cartDolce Mio Lemon Taralli
$7.50Small continental shortbread rings coated in lemon flavoured icing. Made in Australia. 250g
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$18.00 Read moreFlorence Cantucci Tin
$18.00Established in 1970, Dolciaria Gadeschi have spent almost half a century perfecting their recipes, and the combination of artisan skill and premium ingredients ensure their traditional Italian biscuits are loved around the world. Presented in an attractive metal tin with a Florence-inspired print, these deliciously moreish Gadeschi Cantucci biscuits make a lovely gift for anyone looking for an authentic taste of la dolce vita.
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$13.00 Add to cartLa Superiore Baci di Dama – Lemon & Choc
$13.00Lemon biscuits filled with a delicious lemon cream. Known as “the most romantic biscuits”, the name Baci di Dama alludes to the unusual, though original, shape: two semi-spherical biscuits sandwiched together with a drop of lemon resembling two lips intent on giving a kiss.
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$13.00 Add to cartLa Superiore Baci di Dama – Pistachio Choc
$13.00Baci di Dama biscuits filled with a delicious pistachio cream. Known as “the most romantic biscuits”, the name Baci di Dama alludes to the unusual, though original, shape: two semi-spherical biscuits sandwiched together with a drop of pistachio resembling two lips intent on giving a kiss.
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$8.50 Add to cartLa Superiore Olive Oil Tarallini
$8.50Classic Puglian tarallini infused with extra virgin olive oil. The perfect accompaniment to an afternoon aperitivo or antipasto platter.
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$8.00 Add to cartColacchio Treccine
$8.00Treccine with garlic, olive oil and chilli, according to tradition made with the finest ingredients. Light and tasty. 400g
SPUNTINI BAR & CUCINA