Flavours of Urban Sydney$70.00
Find out where to go, what to eat, and what to cook at home using recipes from some of Sydney's favourite chef. Work your way through the recipe book one venue and suburb at a time.
Mangia! Mangia! celebrates home-style Southern Italian food based on traditional recipes and methods passed down through generations. Follow the sacred seasonal rituals of the Calabrian Italians, from the production of a year's supply of passata using the tomatoes of summer, through autumn's preservation of vegetables and olives, to the 'making' of the pig in winter.
The Vegetarian Silver Spoon$65.00
More than 200 recipes for Italian vegetarian dishes, ranging from classic, traditionally vegetarian dishes to contemporary takes introducing ingredients borrowed from outside Italy's culinary culture.
La Dolce Vita$50.00
In her third cookbook Silvia Colloca embraces the Mediterranean food she grew up with, taking us far beyond the heavy pasta dishes and rich cakes that Italian cuisine is often (mistakenly) associated with. Italian home cooks are more likely to cook simply, allowing fresh fruit and vegetables, legumes and fish to shine, with sparing use of dairy, meat, animal fats and sugars.
Nonna Knows Best$25.00
"In Nonna Knows Best, Jaclyn Crupi celebrates the passion, generosity of spirit and good old- fashioned wisdom of nonnas and shares the secrets that make them so special, including mouth-watering recipes from la cucina della nonna (nonna’s kitchen), foolproof tips, sayings and advice for every life moment. Charming, entertaining and insightful, Nonna Knows Best is the perfect gift for anyone in need of a big warm Italian hug (and a container full of leftover pasta). A funny, delightful book that celebrates nonnas and their wisdom, complete with beautiful illustrations."
Silvia Colloca – Love, Laugh, Bake!$40.00
For passionate home-cook and baker Silvia Colloca there is nothing more satisfying than baking - combining the simplest of ingredients and seeing them transformed into the most delicious creations to share with others. In Love, Laugh, Bake! Silvia shares more than 120 of her must-have recipes: breads, pizzas and focaccias, tarts and pies, cookies, simple cakes and also baking for special occasions. Published 2018
Garden Like A Nonno$25.00
Jaclyn Crupi is back with more Italian wisdom! In Garden Like a Nonno, Jaclyn uncovers the secrets of the green-thumbed nonnos from their no-nonsense approach to life to their zero waste gardening. Whether you have a tiny balcony or a sprawling backyard, you'll be growing your own fruit and veg in no time with a little guidance from the nonnos. Featuring gardening tips and tricks, recipes for pickling and preserving your produce, plus classic nonno sayings, Garden Like a Nonno will help you to get in touch with your inner Italian. La dolce vita awaits.
The Broadsheet Italian Cookbook$49.95
The Broadsheet Italian Cookbook features 80 essential recipes from Australia’s best restaurants, cafes and bars, forming the definitive guide to contemporary Italian-Australian dining in all its forms. Featuring Carbonara Australiana recipe from Barbetta
The Silver Spoon$60.00
The bible of traditional Italian cooking, with over 2,000 recipes, now revised and updated. The Silver Spoon, the most influential and successful Italian cookbook of the last 50 years, is now available in a brand new revised edition. Originally published in 1950, it became an instant classic, selling over one million copies in eight editions. Considered essential in every household, it continues to be one of Italy’s most popular wedding presents.
The Silver Spoon For Children$34.95
Want your child to cook like an Italian? The Silver Spoon for Children is the best way to start.